Very hot fruits 5″ long and 1/2″ thick.
Use them fresh or they can easily be dried for winter use. Harvest starts about 75 days after plants are set out. CAUTION: Use rubber gloves, or clean hot peppers under running water, to avoid skin burn from the pepper juice.
Sun: Full Sun
Sowing Method: Indoor Sow
Days to Maturity: 75 days
Height: 18-24 inches
Spread: 16 inches
To spread or place the seeds in a medium where it can start to germinate.
Packet includes approximately 25-35 seeds.
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